Alumnae

HAARTS

A Celebration of the Culinary Arts

Wednesday, March 1
6:30 p.m. | Reception
7:15 p.m. | Panel Discussion Program

The Hockaday School | Liza Lee Academic Research Center

Parking available in the Forest Lane parking area

Spouses and guests welcome

 HAARTS | Distinguished Alumnae Panelists

Beverly Shanbaum Gannon '67           
Chef/Owner
Bev Gannon Restaurants

Donica Folse Jimenez '79
Founder/Owner
Cafe Madrid

Nikky Phinyawatana '96
Creator/Owner
Asian Mint; The Mint
Lauren Claire Smith '04
Founder/CEO
ONDA
 

This program will also feature a display area and marketplace that spotlights the work 
of various alumnae who have made their careers in the culinary arts. 
 
RSVP by Friday, February 24.
 

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